Back Forty Artisan Cheese
From Our Family to Your Table Experience the flavours, sights, and life of a working farm. Back Forty is our home, our work, and our way of life. Step into…
From Our Family to Your Table Experience the flavours, sights, and life of a working farm. Back Forty is our home, our work, and our way of life. Step into…
…taste cue to start exploring! Taste Cues: What are you craving? Click a keyword to explore, or type your own: Award Winning Charcuterie Buffalo & Goat Terroir Washed Rind Curds…
Capella Meadows produces goat cheese on a small scale. Located in Huron County, our family farm is certified organic and farmed with biodynamic principles. The way we farm helps us…
La Trappe à Fromage cheese curds are an undeniable regional jewel of Gatineau-Ottawa. It has a slightly salty paste that sings “squick squick” under the tooth, a distinctive texture sought…
At The Udder Way Artisan Cheese Co., we take pride in continuing the traditions of Canadian cheese making while also pushing the boundaries of innovation. Our award-winning artisan cheeses are…
At Best Baa Dairy, we take pride in offering sheep milk and milk products that are 100% Ontario made and sourced. Our commitment to excellence is reflected in our Non-GMO…
Nichée au cœur du pittoresque village de Montebello, la Fromagerie Montebello est une entreprise familiale qui célèbre le savoir-faire fromager depuis plus d’une décennie. Fondée en 2011, elle est rapidement…
Founded by Margaret Peters Morris on the Peters’ family farm ancestral lands, Glengarry Fine Cheese has a rich history. Starting in the early 1990s, Margaret began making cheese from the…
La beauté de Charlevoix se reflète dans ses produits issus du terroir et dans son agriculture à échelle humaine qui permet de valoriser des laits typés dans la plus pure…